Amla (Phyllanthus Emblica)
Amla is an uncommon balance of sweet, sour, pungent and bitter flavors. Benefits of amla powder are aplenty and it can be consumed in any form be it juiced, powdered or eaten raw. Being a very rich source of Vitamin C, iron and calcium. Its nutritional profile also comes studded with a range of polyphenols that are known to fight against the development of cancer cells.
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Ashoka (Saraca asoca)
Ashoka is Ayurvedic medicine’s foremost uterine tonic and has many traditional uses that help support a healthy female reproductive system. Its name literally means “remover of sorrow,” attesting to its ability to promote health and healing. It is useful for supporting a regular monthly cycle and for promoting a normal, healthy menstrual flow. Ashoka soothes the nerves and promotes uterine comfort while helping to promote healthy ovarian and endometrial tissue.
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Ashwagandha (Withania Somnifera)
Ashwagandha is used to reduce levels of fat and sugar in the blood. Ashwagandha is also used as an “adaptogen” to help the body cope with daily stress, and as a general tonic. It Has Anti-Cancer Properties.
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Beetroot (Beta Vulgaris)
Organic Beetroot Powder is low in calories and packed with vitamins, minerals and plant compounds that are essential for your wellbeing. You can also add it as a nutritious and delicious additive to get a deep red color in your cooking. Our Organic Beetroot Powder made by dehydrating ripe and fully-mature beets to have maximum nutrients. Rich in fiber, vitamins, minerals, antioxidants and nitrates this powder helps improve circulatory functions, keeps blood pressure in check, fights inflammation, improves digestive health, increase insulin sensitivity, and relieve symptoms of diabetic neuropathy. It is bursting with calcium, iron, potassium, folate and manganese and can help you lose weight too. This powder is great for juices, smoothies, curries and soups.
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Bhringaraj (Eclipta Prostrata)
Bhringraj is a natural remedy often used to promote hair growth. It is also good for Skin and liver. It helps in dealing with dysentery and respiratory problems Bhringaraj oil is also used to treat certain health problems, such as difficulty sleeping.
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Bhumiamlaki (Phyllanthus Niruri)
powder description In traditional medicine, it is used for its hepatoprotective, anti-diabetic, antihypertensive, analgesic, anti-inflammatory and antimicrobial properties.
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Brahmi (Bacopa Monnieri)
Brhami is one of the most powerful antioxidants. Brhami has been used by Ayurvedic medical practitioners for centuries for a variety of purposes, including improving memory, reducing anxiety, and treating epilepsy . Brhami seems to benefit brain health by protecting against oxidative stress, improving communication between neurons, helping adapt to stress, offsetting β-amyloid accumulation, and enhancing brain blood flow.
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Centella Asiatica (Gotu Kola)
Boost your memory power with this powerful herb, Organic Gotu Kola . Being used from ancient times, repairing skin, preventing gastric ulcers, reducing inflammation and easing anxiety and depression are a few among its many benefits. Gotu Kola lowers Cortisol (stress hormone) and increases serotonin and dopamine(happy) level.
Helps improve memory, Strengthens the skin, helps reduce stretch marks and appearance of cellulite, It is also known to have a healing effect on multiple types of wounds.
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Long Pepper (Piper Longum)
It is most commonly used to treat chronic bronchitis, asthma, constipation, gonorrhea, paralysis of the tongue, diarrhea, cholera, chronic malaria, viral hepatitis, respiratory infections, stomachache, bronchitis, diseases of the spleen, cough, and tumors.
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Moringa (Moringa Oleifera)
Moringa is used for “tired blood” anemia,arthritis and other joint painIt’s a super source of plant-based protein. A diet rich in antioxidants has been shown to prevent premature wrinkles and possibly make you live longer. Moringa leaf powder contains about 30% fiber, most of it insoluble, something you not only need for digestion but that may also reduce your risk of disease. Moringa leaf is high in vitamins C and E, which combat the oxidative stress associated with Alzheimer’s.
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Shankhpushpi (Convolvulus Pluricaulis)
It is used for treatment of hypertension, neurodegenerative diseases, ulcers, high blood pressure, epilepsy, vomiting, diabetes, sun stroke and bleeding. In addition, it can also be used to improve memory and decrease cholesterol. If you’re running a fever, you can use the whole herb of shankhpushpi to make a decoction and drink it along with milk and cumin for relief. It also modulated the activity of a related liver enzyme that is instrumental in the condition.
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Vidanga Root
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Wheatgrass Powder
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